Table of Contents

Prevalence of Schistosomiasis in Inhabitants of Shabu, Lafia North Development

Area, Nasarawa State, Nigeria

Alaku I.A., Akor, J.O. and Abdullahi A.G.                                                                                 1 – 10

Studies on the Influence of Insecticide Spraying Regimes and Cultivars on Insect

Pests and Grain Yield of Cowpea in the Semi Arid Zone of Nigeria

Degri, M.M, Mailafiya, D.M. and Maina, Y.T.                                                                            11 – 22

Growth Parameters as a Function of Sex Prediction in Telfaira occidentalis in

Southern Nigeria

Nmor E.I and Oyefia V.E                                                                                                          23 – 28

Preservation Methods and Marketing Channels of Poultry Meat in Zing Local

Government Area, Taraba State

Nyameh, J., Anita, D., Wachap, E.D., Michael, C.K. and Alabi, J.                                              29 – 35

Socio-Economic and Profitability of Sole Maize Farming in Karim-Lamido Local

Government Area of Taraba State, Nigeria

Taphee B.G, Gaji N.M., Luka P. and A.A.U. Joungur                                                                 36 – 45

The Prevalence of Giardiasis in White Fulani Cattle (A Case Study of Chanchaga

Local Government Area of Niger State, Nigeria)

James G., Zakari M., Ruth N., Solomom Y., Peter S. and Mahmud M.A.                                   46 – 56

In vivo Efficacy of Aqueous Extractof Citrullus lanatus Leaf on Trypanosoma brucei

Infected Albino Rats

Biu A.A., Buratai L.B., Onwuatogwu J., Mohammed, A., Agada, N.O. andKonto, M.               57 – 63

Smoke- Curing Indices of Some Frozen Fish Species Using Traditional Smoking

Kiln in Abeokuta, Ogun State

Akinyemi A.A., Idowu A.A.,Olaoye O.J., Taiwo Ayansanwo, A.O. Kudoro and B.B. Adekoya   64 – 70

Cyperus Esculentus L. (Tigernut) Increases Estrogen Levelin Female Albino

Wistar Rats

Agbai E.O. and Nwanegwo C.O.                                                                                              71 – 80

Quality Evaluation of Plantain Chips Sold in Makurdi Metropolis

Ikya J.K., Abah J.O. and Hamid A.F.                                                                                         81 – 94

Pattern of Meat Consumption in Jalingo Local Government Area in Northern

 Taraba State Nigeria

Abdulrahman A.M., B.J. Mufwa, Musa B. and Innocent S.B.                                                     95 – 104

Comparative Evaluation of Some Botanicals and Carbofuran in the Control of

Root-Knot Nematode, Meloidogyne spp. on Cowpea (Vigna unguiculata)

Yakubu L.B. and Izuogu N.B.                                                                                                    105 – 115

Information Communication and Technology in Agriculture for Food Production

and Rural Economic Development

Isaac Samuel and Augustina Ndu                                                                                           116 – 122

Effect of Methanolic Extract of Hibiscus Sabdariffa on Antidiuretic Hormone

and Some Electrolytes After Salt and Water Loading in Albino Wistar Rats  

Agbai E.O. and Nwanegwo C.O.                                                                                              123 – 132

Response of Ginger (Zinibar officinale) to Organic and Inorganic Fertilizer in

Rain Forest Zone

Nmor E.I.                                                                                                                                 133 – 139

Determinants of Socio-Economic Status of Cassava Processing Entrepreneurs in

South-Eastern Nigeria

Ikwuakam Oscar Titus                                                                                                             140 – 154

Cross Sectional and Phenotypic Studies on Fasciolosis in Slaughter Cattle in

Maiduguri, Nigeria

Biu A.A., Paul B.T., Konto M. and Ya’uba A.M.                                                                         155 – 162

Survey of Ectoparasites of Farm Animals

Ohaeri, C.C. and Ugwu, A.U.                                                                                                    163 – 172

Analysis of Chemical, Microbiological and Sensory Qualities of Soymilk Sold in

Gboko Metropolis from Benue State

Ikya, J.K. Ojo, M.O. Gernah, D.I. Igyor, M.A.                                                                              173 – 181


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