Absolute Adsorption of Particulate Matters on Bio-sorbent

(With specific focus on Chicken Feather)

1Offurum, J.C., 1Iheme, C. and 2Chikaire, A.J.

1Department of Chemical Engineering, Imo State Polytechnic, Umuagwo-Ohaji

2Department of Chemistry, Model Comprehensive Academy, Mgbirichi-Ohaji

E-mail: jullyengine@yahoo.com

ABSTRACT

Adsorption of particulate matter on chicken feather was studied. Coal effluent was examined in the study. Batch adsorption was used to evaluate adsorption capacity of the feather-derived adsorbent. Highest removal of particles was recorded at maximum time of 60minutes. Also, increase in mass of adsorbent increases the rate of adsorption. Thus, the highest concentration of particles removed from the coal effluent was recorded at the maximum adsorbent mass (0.5g) under study. Adsorption was, also, undertaken at various constant temperatures (35, 40 and 45oC), in which the rate of adsorption was found to be highest at the maximum temperature (45oC), showing that adsorption capacity increases with rise in temperature. The correlation coefficient was determined using computer software (MS-Excel) and the experimental data were found to be well correlated (with high R2 values). Adsorption isotherms (Freundlich and Langmuir models) employed in the indicated that the experimental data fitted well in the process.

Key words: Adsorption, Particulate Matter, Bio-sorbent}, Chicken Feather


CAPTURING CUSTOMER EVOLVING BUYING-BEHAVIOUR IN CONSUMER PACKAGED GOODS DATA

Akomolafe Abayomi A*., Amahia G.N.**, and Chuckwu A.U.***

* Department of Mathematics and Statistics, Joseph Ayo Babalola University, Ilesa, Osun State

** Department of Statistics, University of Ibadan, Nigeria

e-mail: akomolafea@yahoo.com

Abstract

Many retailers monitor customer buying-behaviour as a measure of their stores’ success. However, summary measures such as the total buying-behaviour per month provide little insight about individual-level shopping behaviour. Additionally, behaviour may evolve over time, especially in a changing environment like the Internet. Understanding the nature of this evolution provides valuable knowledge that can influence how a retail store is managed and marketed. This paper develops an individual-level model for store visiting behaviour based on juice drink and packed chicken buying-behaviour data. We capture cross-sectional variation in store-visit behaviour as well as changes over time as visitors gain experience with the store. That is, as someone makes more visits to an outlet, her latent rate of buying may increase, decrease, or remain unchanged as in the case of static, mature markets. So as the composition of the customer population changes (e.g., as customers mature or as large numbers of new and inexperienced Internet shoppers enter the market), the overall degree of buyer heterogeneity that each store faces may change. We also examine the relationship between visiting frequency and purchasing pro pensity.  Previous studies suggest that customers who shop frequently may be more likely to make a purchase on any given shopping occasion. As a result, frequent shoppers often comprise the preferred target segment. We find evidence supporting the fact that people who visit a store more frequently are more likely to buy. However, we also show that changes (i.e., evolution) in an individual’s visit frequency over time provides further information regarding which customer segments are more likely to buy. Rather than simply targeting all frequent shoppers, our results suggest that a more refined segmentation approach that incorporates how much an individual’s behaviour is changing could more efficiently identify a profitable target segment.

Keywords: Consumer Packaged Goods (CPG) data, Buying Behaviour, Duration models, Heterogeneity, Nonstationarity


A STUDY OF MIXED CONVECTION FLOW IN VERTICAL ANNULUS FILLED WITH POROUS MATERIAL HAVING CONSTANT POROSITY

M.L. Kaurangini*and Basant K. Jha**

*Department of mathematical sciences, Kano University of Science and Technology, Wudil,

** Department of mathematics, Ahmadu Bello University, Nigeria.

ABSTRACT

This work analysed the behaviour of fully developed mixed convection flow of an incompressible and viscous fluid in a vertical annulus filled with porous material having constant porosity and saturated with the same fluid. The non-Darcian flow model is utilized for the momentum transfer in the porous domain. The inertia effect is not taken into consideration. The influence of the parameters involved is discussed for isothermal and isoflux heating of the duct surfaces. In addition, criteria for the occurrence of flow reversal are presented.

DETERMINATION OF OPTIMAL METHANOL: OIL VOLUME RATIO FOR MAXIMUM BIODIESEL PRODUCTION FROM WASTE COOKING OIL

Richard C. Ehiri

Department of Industrial Chemistry

 Ebonyi State University, Abakaliki, Nigeria

E-mail: richcee2003@yahoo.com

ABSTRACT

In this work, biodiesel was produced via base-catalyzed transesterification reaction of waste cooking oil (WCO) with methanol so as to determine optimal alcohol: oil volume ratio for maximum biodiesel production. The catalyst used was2.0% sodium hydroxide. The methanol: oil volume ratio fed into the batch-process reactor were taken at 1:1, 2:1, 3:1, … 10:1 in order to produce biodiesel while keeping other variable factors constant.  Results show that the optimal methyl ester yield of 95.0% occurred at methanol: oil volume ratio of 8:1. Seven fatty acids were identified in the WCO sample while nine fatty acid methyl esters were found in the biodiesel product. Furthermore, the product met the ASTM fuel standards for relative density, refractive index, viscosity, flash point and cetane index.

Keywords: Biodiesel; Methanol: Oil Volume Ratio; Waste Cooking Oil.


FORMULATION AND PRODUCTION OF CRUDE OIL DEMULSIFIERS FROM LOCALLY SOURCED MATERIALS

1Odisu ,Teddy* and   2Salami, Deborah .O

1Department of Chemical Engineering, Igbinedion University, Okada, Edo State

2Department of Chemical Engineering, Igbinedion University, Okada, Edo State

E-mail: teddyodi2002@yahoo.com

ABSTRACT

The presence of crude oil emulsions in the production and processing systems is of great concern to the oil industry worldwide. This is because of their huge cost to the oil industry and hence the global economy in terms of the risk of corrosion of export and subsea pipelines and refining equipment, possible catalyst poisoning, increased crude oil pumping costs and other associated problems. However, chemical demulsifiers have been favourably applied in the treatment of these emulsions and most of them are produced overseas and imported. Consequently, in this work,demulsifiers were formulated using locally sourced materials, their effectiveness was ascertained by contacting with five emulsion samples from different Shell pumplines and comparing their water removal abilities with commercially available once. For sample A, CD-Z (local demulsifier) gave at 250 minute, 11 ml compared to 10.5 ml for CD-A (commercial) For sample B CD-Y (local) gave 6ml against 8.5 for CD-C (commercial), for sample C, CD-X gave 20ml against 15.5 for CD-C (commercial) and for sample D, CD-X (local) gave 19ml compared to 16ml for CD-C (commercial). The result shows that these demulsifiers from local materials if properly worked on will not only give good water recovery but also help reduce our dependence on imported ones.

Keywords: Crude oil, water, Emulsion, demulsifiers, local, commercial.


INVESTIGATING THE DOSIMETRIC POTENTIALS OF NATURAL MARBLE

C. E.  Mokobia

Department of Physics

Delta State University, Abraka, Nigeria       

E-mail: mokobia_c@yahoo.com

 

ABSTRACT

This study examined the thermoluminescence (TL) dosimetric characteristics of natural marble with a view to ascertaining its potential as a TL based retrospective dosimeter. The marble samples from the Basement Complex of South Western Nigeria, were irradiated with a well calibrated 60Co gammacell 220 irradiator. TL measurements were carried out using a ictoreen TL reader (Model 2800M)..  The results indicate that the glow curve structure of this the material

is independent of gamma dose except for the height of the main peaks. Its TL output following irradiation is reproducible with a reproducibility index of 0.32 ~ 0.3, the internationally recommended upper limit for most dosimeters. The TL– dose relationship is linear having the equation:    

with the TL output being  less sensitive than that of TLD-100 the ‘standard’ TL phosphor. Results also indicate that the glow curve is associated with high dose range and its linearity limit of 1.45 kGy is high compared to about 10 Gy of most common TL dosimeters. Furthermore, its fading feature is common to most TL detector materials. The minimum detectable dose for this phosphor is 0.03 kGy.  It is therefore concluded that this material has the potential for high radiation dosimetry such as is found in nuclear accidents and radiation processing of food and medical appliances.

Keywords: Marble, Thermoluminescence characters, glow curve, dosimeter


MODEL FOR CHEMOTHERAPY OF POLIOMYELITIS IN A VARYING POPULATION

*Nathan N., and Nathan C.

Department of Chemistry

Adamawa State University, Mubi, Nigeria

ABSTRACT

A mathematical model is developed for the solution of a non-linear deterministic model associated with the transmission dynamics of two polio subtypes in the presence of Oral Polio Vaccine (OPV) therapy. The model suggests the optimal level of OPV drug therapy coverage necessary to eradicate the disease in a given population. Unlike the Standard fourth –order Runge –Kutta method (RK4), which fails when certain parameter values and time steps are used in the discretizaion of the model. The new model to be developed gives table convergent numerical result for every time step.


COMPARATIVE ASSESSMENT OF LIMESTONE RESOURCES OF GUYUK AND ASHAKA AREAS FOR INDUSTRIAL UTILIZATION

*1Samuel T. Magili ;2Maina.H.M and 3Matera,O.N.

1Departement of Chemistry, Adamawa State University Mubi, Nigeria

2Departmrent of Chemistry Federal University of Technology Yola, Adamawa    state, Nigeria

E-mail: smagilli@yahoo.com

ABSTRACT

Limestone samples from Guyuk and Ashaka areas were investigated for their suitability for cement production and other industrial purposes using X-Ray fluorescence spectrophotometer (XRF). The chemical compositions’ of the deposits from Guyuk and Ashaka areas were determined and compared. Twenty four limestone samples were collected from different localities of these areas for chemical analysis. Results of these areas were compared to each other for their industrial utilization. The chemical composition of limestone deposits of these two areas indicate that the deposits could  be used for production of cement, refining of sugar, animal feeds, paper, ceramic and chemical industries. The calcium carbonate (CaCO3) content was found to be in the range of 76.64-89.12, 77.76-89.98%, lime (CaO) 42.94-49.94, 42.80-50.40% and average percentage composition of SiO2 ,9.55,11.07%, Al2 03, 2.96, 2.09%, Fe2 03, 3.37, 2.27%, Mg0, 0.59, 0.70%, SO­3, 0.09, 0.29%, K20, 0.25, 0.34%, Na20, 0.06, 0.18%, mgCO3, ­1.23, 1.83%, Total carbonate, 83.46, 84.19 and L.0.1 37.49, 37.47% in Guyuk and Ashaka Areas respectively. Sample preparation for this analysis has been performed by grinding and pelletizing or fusion with stearic acid. The chemical analysis was carried out by X-Ray florescence spectrometer (XRF) at Ashaka cement industry PLC. Gombe State, Nigeria.

Keywords: Limestone, Cement, x-ray Fluorescence Spectrophotometer, Sedimentary rock.


Table of contents

Signs of Bad Loans to Avoid in Enhancing the Nigerian Economy

Ihenyen, C; Oguah, A.C; Aigbomian, S.E and Osayomwanbor, P……………            1-5

Management of Global Economic Crisis in Nigeria: Lessons from

 South Africa

Eme Okechukwu Innocent and Nzekwe, Ifeoma Florence…………………               6-23

Islamic Finance, an Alternative Strategy to Project Finance and

Infrastructure Development: Option for Nigeria

Hamisu Ibrahim…………………………………………………………………………           23-34

Interrogating Issues in Governance and the Crisis of Development

 in Africa

Beetseh Kwaghga……………………………………………………………                 35-44

The Need of Strategic Management Practice in a Competitive Business Environment (A Management Feeling to Outsmart-Business Rivals)

Mohammed Abubakar Ababa and Ibrahim Abubakar Mikugi………………..           45-50

Capital Regulation and the Performance of the Nigerian Banks:

Need for Review

Oladejo, Morufu O ………………………………………………………………           51- 64

Investigating the Relationship between VAT and GDP in Nigerian Economy

Denis Basila……………………………………………………………………                                   65-72

Effects of Money Supply and Exchange Rates on Inflation in Nigeria

Umeora, Chinweobo Emmanuel ………………………………………….                           73-87

Urban Fringe Management and Role of Good Governance: A Case of Abuja

 Olabode Bashir Olakunle; Elegbede .O.T and Babatunde, L.O …………….                                88-95

The Operation of Microeconomic Choice in Competitive Market for University Education in Nigeria

Satope, Bola Funmilayo …………………………………………………………                              96-112


THE OPERATION OF MICROECONOMIC CHOICE IN COMPETITIVE MARKET FOR UNIVERSITY EDUCATION IN NIGERIA

Satope, Bola Funmilayo

Department of Human Resource Development,

Osun State University, Osogbo, Okuku Campus

E- mail: satopetito@yahoo.com

ABSTRACT

In recent time in Nigeria, there has been continuous expansion of the University and a change in market structure from monopolistic control by federal government to a competitive one involving private individuals and religious organisations as well as state government. This provides a wide range of choices for the students. The study therefore looks at the factors determining choice of consumers in university options and the importance of such choice in a competitive market for education which is one of the basic rights of the students. It uses a model comprising the various components of microeconomic choice namely: consumer (parent), producer (government and firms) and the market place (students) and was based on the bounded rationality theory.

The study shows that consumer’s choice of university is based on availability of suitable course in the area of interest, employment rates of graduates from the particular university, parents’ education and income, physical appearance of the campus buildings and the impression they have of the university. Other important factors in most university advertisement like: quality of teaching, use of information technology etc do not have meaning to applicants due to inadequate information for applicants. It is however recommended that consumers should give recognition to class size, skill outcome, career possibilities etc among others. The paper also identified the importance of choice as: reducing waste, enhancing efficiency in decision making, ensuring failure of the weak and success of the strong and finally, bringing about innovation. Recommendations are therefore given for efficient choice making.

Keywords: Opportunity Cost, Scarcity, Rationality, Information Overload, Innovation Overload        


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