1*Chikaire,
J., 2Oguegbuchulam, M.N, and 3Osuagwu, C.O.
*Department of Agricultural Extension, Federal
University of Technology, Owerri.
Department of Agricultural Management
Extension Imo State Polytechnic, Umuagwo Ohaji.
e-mail-bankausta@yahoo.com
ABSTRACT
HIV/
AIDS epidemic is real and continues to evolve. It is estimated that over 90
percent of the close to 40 million
people who are thought to have been infected world wide with the virus since
the start of the epidemic live in developing countries, especially in sub-
Saharan Africa. With around 15 million HIV/AIDS infected adults and
children, sub- Saharan African is the
region hardest hit. This represents more than 65 percent of the world total. Of
the more than 9000 new infections that occurs daily world wide, 50 percent are
in sub- Saharan Africa. It is estimated that around 7 million adults and 1.4
million children worldwide have already died since the start of this deadly
disease. The scourge has a disproportionate effect on food security situation
of rural house holds, communities and livelihoods. It damages the rural
livelihood assets of rural dwellers who depend on agriculture. It also erodes
the rural institutions which provide a vital social safety net in African societies;
it disrupts smooth operation of poverty alleviation programmers and capacity of
informal institutions. The scourge erodes rural development programmes of a
community and renders affected population hopeless. This paper thus aims to
describe the ways in which HIV/AIDS epidemic negatively influence food and
livelihood security, and its impact on the food and nutrition security of
millions as well as rural development policy programmes.
Keywords: HIV/AIDS, food security, rural
development, poverty policy, sub- Saharan Africa.
Recent Comments