1Yunana, Mba Abui, 2Bonet, Rikichi Atiyong and 3Ali
Nehemiah
1Department
of Environmental Management
Kaduna State University, Kafanchan
Campus, Kaduna State, Nigeria
2&3Sciences
and Technology, Shehu Idris College of Health, Makarfi, Kaduna State, Nigeria.
E-mail: abuimbayunana@yahoo.com, atiyongbonet@yahoo.com
ABSTRACT
Organic wastes are wastes generated from human activities in all places of
human habitation and are capable of undergoing aerobic and anaerobic
decomposition with the emission of gases with obnoxious and offensive odour,
air, water and land pollution which has the propensity to cause human health
related problems, environmental degradation and loss of aesthetic beauty of the
environment. In order to assess the organic waste generation from households in
Makarfi Town, four objectives were set as thus: to investigate the types of Organic Waste generated by each household on a daily basis, to determine the quantity of
Organic Waste generated on a daily basis per household,
to examine the utilization of Organic Waste generated by each household and to examine the method used in the management of organic waste generated by each household in Tudun Wada Ward. Field assessment and descriptive survey design and
structured questionnaire were used. 97 household were sampled out randomly in
the five areas. Polythene bags were provided to each of households to be storing
the organic waste generated from each homes on a daily basis for a period of five
months. A calibrated weighing scale was used to weigh the organic waste
generated per each household and recorded. The results obtained indicated that
there is high rate of organic waste generation per household and these waste
are generated more during weekends which is higher than the average of residential waste generation rate in Nigeria which is
0.45-0.65kg/person/day. 15.47% of the households utilize their organic waste for composting and animal feeding and 16.49% do not utilize their waste for
any purpose, 46.39% of the households dispose their waste indiscriminately on
open dumps and 21.49% recycle and reuse their waste. It is recommended that
households should utilize all the organic waste generated either for
composting, biogas production or use the garbage to feed animals. This will
promote and enhances environmental sustainability and transformation.
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